Welcome to fall with a delicious Autumn Hot Chocolate Recipe! It’s really easy to make, tastes amazing, and it’ll bring some warmth. Give it a try this season, and you’ll love it!
This recipe is perfect for the fall season. I recommend using all organic ingredients and sweetening this with a natural sweetener like honey, maple syrup, or coconut sugar. The recipe calls for almond milk, but you feel free to use another type of plant-based milk you prefer.
The autumn hot chocolate recipe is the perfect drink for a cold night. You only need a few ingredients, and it’s quick to make. Give this recipe a try today, or have it ready when you need to warm up.
How To Make Autumn Hot Chocolate Recipe?
- Prepare Time: 3 min
- Cooking Time: 1 min
- Total Time: 4 min
- Services Size: 2
- 3 1/2 cups of all-natural almond milk
- 1 tablespoon raw cacao powder
- 1 tablespoon coconut oil (melted)
- 2 tablespoons maple syrup or honey (or to taste)
Place all ingredients in a saucepan on low heat and cook for 1 minute.
Serve the Autumn Hot Chocolate Recipe in a mug or cup, and enjoy!
- Instead of maple syrup, you can use raw honey or coconut palm sugar to taste.
- I used raw cacao powder. You can always use regular cocoa powder, but it won’t be as healthy.
- Feel free to play with the recipe by adding one or two tablespoons of coconut cream to make the Autumn Hot Chocolate Recipe creamier and creamier.
Nutrition Fact Of Autumn Hot Chocolate Recipe
How to make the perfect, creamy autumn hot chocolate recipe?
1. Use the finest ingredients:
Since you’ll be drinking this hot chocolate, it’s nice to know that the highest quality is used in each recipe. This is an important step because the flavors of all these ingredients will come through in the final product.
2. Powdered vs. liquid:
For best results, use a powdered hot chocolate mix. If you use powder, it’ll be easier to dissolve, and you can add it to the milk rather than all the powders at once, one after another.
3. Buy certified organic ingredients:
I always mention it in my recipes, and I do so, especially in the case of this recipe. You should buy organic when buying food or any preparation if you want to take care of your body.
4. Use good quality chocolate:
You can always use the best grade of chocolate possible, but add another product to make it tastier. For example, add coconut cream to make this recipe creamier and tastier.
5. Add liquid sweetener to your taste:
I usually add raw honey to my hot chocolate mix, but you can always use the liquid sweetener of your choosing. Keep in mind that some sweeteners are not vegan.
Does it have any health benefits?
Cocoa powder is a product that brings a lot of health benefits. This powder contains antioxidants and fiber, magnesium, iron, and potassium. Maintain the daily recommended amounts of each ingredient, and you’ll have a healthy body.
Some Healthy Benefits of Autumn Hot Chocolate Recipe
1. High in antioxidants:
This recipe contains high amounts of antioxidants that help you fight against cancer and heart diseases. These antioxidants stop cell damage and make your immune system stronger.
2. Rich in fiber:
This powder contains fiber that improves your digestion and helps you avoid constipation.
Almonds are rich in monounsaturated fats and omega-3 fatty acids that lower the cholesterol in your body. Don’t forget to add the cacao powder and the maple syrup to improve this recipe.
4. Rich in magnesium:
Magnesium is very important, and many people don’t know about it. Magnesium is a mineral that lowers inflammation. Inflammation causes a lot of health problems like cardiovascular diseases and diabetes. Magnesium also helps you absorb calcium from your body.
Potassium is another mineral that’s very beneficial for you. It helps you get rid of acne and prevents premature aging. It’s also good for your nervous system.
It’s included in the recipe since this is very important for your bones. This ingredient helps to avoid osteoporosis and prevent bone fractures.
What are some tips for making it healthier?
One of the best ways to get a healthier drink is by adding some ingredients. For example, add coconut cream to this recipe and get a nice creaminess. Add some almond milk, and you’ll get a more healthy drink.
1. Use a blender:
Blenders are good tools that help you clean your kitchen, save time, and make delicious drinks. Make sure to use a blender to make the hot chocolate drink.
2. Add more chocolate:
Feel free to add more chocolate when making this recipe. You can add any chocolate. I usually use raw cocoa powder, but feel free to add regular or vegan powder.
3. Use coconut cream:
Coconut is a plant where you can find different types of milk and cream. Coconut cream is a good ingredient to add to any drink since it’s rich in healthy fats. This ingredient will be great for this recipe.
4. Add more maple syrup:
This ingredient makes the drink sweeter and healthier. Maple syrup is a natural sweetener that’s great for you. Don’t worry if it doesn’t dissolve in your drink; even if you put too much, it’ll be okay since it will solidify later.
5. Add more almond milk:
This is a good ingredient, but only if you want to make the recipe healthier. I usually use almond milk because it’s healthier than cow milk. You’ll find this ingredient in any grocery store or online store and enjoy it.
Thanks for reading this article on how to make the perfect, creamy autumn hot chocolate recipe. I hope you liked the article and if you liked it, please share it with your friends, family, and social media. If you have questions or any recommendations, please comment below.