Decadent Chocolate Cake recipe Cream Cheese Frosting

Indulge your sweet tooth with this irresistible Chocolate Cake topped with luscious Cream Cheese Frosting.

The perfect blend of rich chocolatey goodness and velvety cream cheese creates a dessert that’s bound to be a hit at any gathering.

With simple ingredients and easy-to-follow steps, this recipe will have you baking a moist and delectable chocolate cake in no time.

Chocolate Cake Recipe Cream Cheese
Chocolate Cake Recipe Cream Cheese

Chocolate Cake with Cream Cheese Frosting

  • Preparation Time: 20 minutes
  • Cooking Time: 30 minutes
  • Total Time: 50 minutes
  • Serving Size: 12 slices


For the Chocolate Cake:

  • 1 and 3/4 cups all-purpose flour
  • 1 and 1/2 teaspoons baking powder
  • 1 and 1/2 teaspoons baking soda
  • 3/4 cup unsweetened cocoa powder
  • 2 cups granulated sugar
  • 1 teaspoon salt
  • 2 large eggs, at room temperature
  • 1 cup whole milk
  • 1/2 cup vegetable oil
  • 2 teaspoons pure vanilla extract
  • 1 cup boiling water

For the Cream Cheese Frosting:

  • 8 ounces cream cheese, softened
  • 1/2 cup unsalted butter, softened
  • 4 cups powdered sugar
  • 1 teaspoon pure vanilla extract

Step by Step Directions:

  1. Preheat your oven to 350°F (180°C). Grease and flour two 9-inch round cake pans.
  2. In a large mixing bowl, sift together the flour, baking powder, baking soda, cocoa powder, sugar, and salt.
  3. Add the eggs, milk, vegetable oil, and vanilla extract to the dry ingredients. Beat on medium speed for 2 minutes, ensuring all ingredients are well combined.
  4. Gradually add the boiling water to the batter, mixing on low speed. The batter will be thin, but that’s okay. It will result in a moist and tender cake.
  5. Pour the batter evenly into the prepared cake pans. Bake in the preheated oven for approximately 30 minutes or until a toothpick inserted into the center comes out clean.
  6. Allow the cakes to cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.
  7. While the cakes are cooling, prepare the cream cheese frosting. In a large bowl, beat together the softened cream cheese and butter until smooth and creamy.
  8. Add the powdered sugar, one cup at a time, and continue to beat until well combined. Mix in the vanilla extract.
  9. Once the cakes are completely cooled, spread a generous layer of cream cheese frosting on top of one cake layer. Place the second cake layer on top and frost the entire cake with the remaining cream cheese frosting.
  10. Optional: Garnish the cake with chocolate shavings or chopped nuts for an extra touch of elegance.

Slice and serve this Chocolate Cake with Cream Cheese Frosting to delight your taste buds and impress your guests. Enjoy the perfect balance of chocolatey goodness and creamy decadence in every bite!

Nutrition facts of Chocolate Cake Recipe Cream Cheese:

Total fat17g
Chocolate Cake Recipe Cream Cheese

7 health benefits of Chocolate Cake Recipe Cream Cheese:

1. high in protein:

Chocolate Cake Recipe Cream Cheese is a great snack when you’re trying to gain weight. It’s also great if you need to recover from a workout fast, as it provides recovery and nourishment.

2. high in calcium:

The cream Cheese Cake recipe is packed with calcium, making it the perfect addition to your diet since it can help prevent bone loss and tooth decay. You can quickly get your daily dose of the minerals by including the cake in your meals.

3. high in potassium:

Potassium is essential for a healthy heart. As a result, eating Chocolate Cake Recipe Cream Cheese often will make you fitter for years to come.

4. high in magnesium:

According to studies, magnesium is essential for the functioning of the nervous system, immune and digestive systems, and even your mood! If you love Chocolate Cake Recipe Cream Cheese, you should know that it’s one of the best sources available!

5. strengthens teeth:

As mentioned above, it also helps strengthen your teeth since it is high in calcium and vitamin D.

6. relieves stress:

Chocolate Cake Recipe Cream Cheese contains tryptophan, which works as an anti-depressant. When you eat the cake, the protein triggers the release of serotonin, which is responsible for making you feel happy and relaxed.

7.contains antioxidants:

The recipe for the cake also contains vitamins C and E, which are two powerful antioxidants. Antioxidants are essential for your overall health and well-being!

How do you keep the chocolate cake moist?

Chocolate Cake Recipe Cream cheese is a moist cake. However, replacing some milk with vegetable oil can be made wetter. If you use vegetable oil, you have to ensure that it has no added salt, which can make the cake too salty.

What is a secret ingredient to moisten cakes?

If you want the chocolate cake to be moister, add a couple of tablespoons of vegetable oil. The oil has the proper heat, moistening, and leavening to give the cake a nice crumb.

Chocolate Cake Recipe Cream Cheese is a moist and delicious recipe that will have your family asking for more over and over again.

Is chocolate cake better with oil or butter?

Cream Cheese Cake is a moist cake that can be eaten with or without butter. However, adding a pat of butter will help make the cake wetter. Remember that adding melted butter makes the cake greasy and less enjoyable. The recipe for Cream Cheese is a straightforward one. The perfect thing about this cake is that you can use it as an inspirational recipe to branch out and create your own.

How do you make a cake moist overnight?

The cake is a food that is best eaten fresh. However, there are some things you can do if you have a cake that’s not as moist as it should be. For a chocolate cake recipe with cream cheese, use vegetable oil instead of milk in the recipe. This will give the cake moisture and make it taste better too.

If you’re someone like me who doesn’t have access to an oven, then I think this is probably one of the simplest cake recipes we can come up with today.


This is a very moist cake recipe. Milk, oil, or both can make the cake moist. The almond flour and white sugar ingredients help give the cake its tender and moist texture.

We highly recommend this chocolate cake cream cheese recipe for an easy and delicious dessert. It is simply mouthwatering!