Cuban Hot Chocolate Recipe is a delicious, hearty recipe for a warm drink made from a bar of dark Chocolate and espresso powder topping. The dark Chocolate gives the hot Chocolate an intense flavor that is complemented by the subtle bitterness of the coffee and a hint of smokiness from the rum from one spoonful to another. Cuban Hot Chocolate Recipe is a perfect drink to enjoy during the cold winter season.
What is the Cuban Hot Chocolate Recipe?
The Cuban Hot Chocolate Recipe is a great recipe to get your blood flowing and stimulate your brain. This drink is perfect for taking in the cold winter season; with its mild and creamy flavor, you will enjoy every sip of this one-of-a-kind drink.
This is one of the few drinks that will taste good even when you add heavy cream. This drink also has a beautiful texture, as evidenced by the surface of the glass when it is cold.
How To Prepare Cuban Hot Chocolate Recipe
- Prepare Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Serves: 4
Ingredients
- Eight oz. dark Chocolate
- 1 cup heavy cream
- Three tablespoons dark rum
- One tablespoon of instant espresso powder
- Two tablespoons of hot water
- 4 cups milk
- Four tablespoons sugar
Method of Preparation
Step 1:
Pour the milk and sugar into a small pan. Stir constantly over medium heat until the sugar dissolves.
Step 2:
Pour hot water on top of the coffee powder. Stir well and let it cool down.
Step 3:
Pour coffee powder liquid into the milk mixture in a saucepan. Bring to a boil over medium heat, then reduce heat and simmer for about 10 minutes, stirring occasionally.
Step 4:
After 10 minutes of simmering, pour the hot chocolate mixture into a blender and add the dark Chocolate. Turn the blender on and blend until smooth.
Step 5:
Pour the mixture from the blender into the saucepan, then add heavy cream. Stir well over medium heat for about 3 minutes until the cream is completely melted. Spoon over small dishes of ice cream or a slice of cake.
Step 6:
Top the drink with a spoonful of rum to taste.
Nutrition Facts of Cuban Hot Chocolate Recipe
| Nutrition | Amount |
|---|---|
| Calories | 104 |
| Fat | 4g |
| Cholesterol | 5mg |
| Sodium | 101mg |
| Carbohydrates | 8g |
| Fiber | 5g |
| Sugars | 7g |
| Protein | 2g |
10 Amazing Serving Ideas for Cuban Hot Chocolate Recipe
1. Serve your drink in a tall glass rimmed with freshly grated cinnamon, drizzled with honey, and rimmed again with granulated sugar.
2. Add pieces of Chocolate to your drink; some crushed pretzel sticks or roasted peanuts will do the trick.
3. Top your drink with whipped cream, do not overfill the glass, though, as hot Chocolate is a vibrant-tasting drink, and you want the whipped cream to stay on top and not get lost in the mix of cold and hot Chocolate.
4. Add a teaspoon of mini marshmallows to your cup, mix well and enjoy.
5. Add some grated white chocolate bar to flavor the drink; it will give the glass a wonderful texture and add an extra flavor that will make you feel warm inside.
6. If you like margaritas, add tequila or Grand Marnier to your drink.
7. Try adding a tablespoon of Kahlua or Tia Maria – both are excellent additions to your Cuban Hot Chocolate recipe.
8. For an even more decadent drink, add more sugar or powdered sugar to your Cuban Hot Chocolate Recipe.
9. Try adding some grated chocolate bar to your drink; it will add a rich texture and excellent flavor to your recipe.
10. Add extra cream or coffee powder liquid to your drink and blend them; you will have wonderful Cuban Hot Chocolate Drinks.
Who invented the Cuban Hot Chocolate Recipe?
The famous chef, Julia Child, invented the Cuban Hot Chocolate Recipe. This was one of the few drinks she had ever created. She used it in her book, Mastering the Art of French Cooking. The Cuban Hot Chocolate Recipe is somewhat simple and easy to execute.
What are the benefits of hot Chocolate?
Hot Chocolate is a drink that has many health benefits. Hot Chocolate is an excellent source of nutrients and antioxidants. Cocoa beans are rich in essential vitamins B1, B6, B12, C, and E.Cocoa beans also have magnesium, potassium, and iron which help strengthen your immune system. Chocolate can also reduce stress levels, making you calmer and more relaxed.
What are hot Chocolate and coffee mixed called?
Cuban hot Chocolate is a combination of two drinks, hot Chocolate, and coffee. This drink is delicious and not to be missed out on the list of drink recipes. It can be topped with whipped cream or ice cream. So make sure that you never miss out on this recipe in your life.
What is the difference between steaming hot Chocolate and espresso?
Steaming hot Chocolate is made with ground cocoa beans, sugar, water, and whole milk. Steaming hot Chocolate can also be served warm if desired, but it does not include any caffeine.
Is hot Chocolate good for pain?
Hot Chocolate is a great drink to help relieve pain. It also helps to reduce stress and tension. Additionally, hot Chocolate is a rich source of magnesium and antioxidants, which are great for your overall health.
Which is better hot Chocolate with milk or water?
Hot Chocolate made with water is usually richer and creamier than hot Chocolate made with milk. If you like your hot Chocolate with a little more consistency, then you should make it with water. However, if you want a smooth drink with less dairy, use milk in your hot chocolate recipe.
Which is better for weight loss, hot Chocolate or coffee?
Both help you lose weight but depending on the brand, and some hot chocolates can be fatten. Before adding any cream to your drink, please read the labels carefully and ensure it is low in fat.
Conclusion
The Cuban Hot Chocolate Recipe is a decadent dessert full of flavor. This refreshing drink was created by the famous chef Julia Child, and this recipe was published in her cookbook, Mastering the Art of French Cooking. The coffee and chocolate mixture makes it a trendy drink with many health benefits. Add whipped cream to your glass and top with hot pepper for an extra kick. This is one of the best recipes for a hot drink.
