Introduction: Are you craving a delicious homemade treat that combines the classic charm of chocolate and the comforting taste of freshly baked cookies? Look no further than the Great Value Chocolate Chip Cookie Recipe!
This article will guide you through creating mouthwatering chocolate chip cookies from scratch.
With the perfect balance of chewiness and gooey chocolate chips, these cookies will surely become a favorite among your family and friends. So, roll up your sleeves, preheat the oven, and embark on a delightful baking adventure!
Great Value Chocolate Chip Cookie Recipe
Preparation Time: Before we dive into the recipe, let’s take a moment to gather all the necessary ingredients and equipment. Here’s what you’ll need:
- 1 cup of unsalted butter, softened
- 1 cup of granulated sugar
- 1 cup of packed brown sugar
- 2 large eggs
- 1 teaspoon of vanilla extract
- 3 cups of all-purpose flour
- 1 teaspoon of baking soda
- 1/2 teaspoon of salt
- 2 cups of semisweet chocolate chips
Step 1: Cream the Butter and Sugars. In a large mixing bowl, cream the softened butter, granulated sugar, and brown sugar until light and fluffy. This can be easily achieved using an medium-speed electric mixer for about 2-3 minutes.
Step 2: Add the Eggs and Vanilla Extract. Once the butter and sugars are well combined, add the eggs one at a time, beating well after each addition. Then, stir in the vanilla extract, ensuring it’s evenly incorporated.
Step 3: Combine Dry Ingredients In a separate bowl, whisk together the all-purpose flour, baking soda, and salt. Gradually add the dry mixture to the wet ingredients, stirring until combined. Be careful not to overmix, as this can result in tough cookies.
Step 4: Fold in the Chocolate Chips Now comes the best part—fold in the semisweet chocolate chips, distributing them evenly throughout the dough. The more chocolate chips, the merrier!
Step 5: Bake to Perfection. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
Drop rounded portions of dough onto the prepared baking sheet using a tablespoon or cookie scoop, leaving some space between them. Bake for 10-12 minutes or until the cookies turn golden brown around the edges. For softer cookies, reduce the baking time slightly.
Serving and Nutrition Facts
- Classic Milk and Cookies: Enjoy these cookies with a glass of cold milk for a timeless combination.
- Ice Cream Sandwiches: Sandwich a scoop of your favourite ice cream between two cookies for an indulgent dessert.
- Cookie Dough Dip: Whip a creamy cookie dough dip and serve it alongside these cookies for a fun and delicious twist.
- Cookie Sundaes: Crumble the cookies over a scoop of vanilla ice cream, drizzle with chocolate sauce, and top with whipped cream and a cherry.
- Coffee Break Treat: Pair these cookies with a hot cup or beverage for a cosy and comforting break.
In conclusion, the Great Value Chocolate Chip Cookie Recipe offers an irresistible combination of delightful flavors and a homemade touch.
Whether baking for a special occasion, treating yourself, or simply craving a comforting sweet treat, these cookies are the perfect choice. With their soft, chewy texture and generous gooey chocolate chips, they will bring joy to every bite.
Remember to follow the recipe instructions carefully, paying attention to the details such as creaming the butter and sugars, adding the eggs gradually, and folding the chocolate chips gently.
These steps ensure the cookies turn out just the way you desire—perfectly golden, moist, and bursting with chocolatey goodness.