The ultimate Kirkland Chocolate Chip Cookie recipe! If you’re a fan of those iconic Kirkland chocolate chip cookies at Costco, this recipe is a must-try.
Imagine the delight of sinking your teeth into a warm, chewy cookie with pockets of melty chocolate. It’s a heavenly treat that will leave you craving more!
The best part? You can recreate these irresistible cookies right in the comfort of your kitchen—no need to make a trip to Costco when you can enjoy the same deliciousness at home.
So, let’s dive into the recipe and discover the secrets behind these mouthwatering Kirkland Chocolate Chip Cookies. Get ready to impress your friends and family with your baking prowess!
How to Create Kirkland Chocolate Chip Cookie Recipe?
- Prepare Time: 15 minutes
- Cooking Time: 12 minutes
- Total Time: 27 minutes
- Serving Size: Makes about 24 cookies.
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups semi-sweet chocolate chips
Instructions:
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat.
- In a large mixing bowl, cream the softened butter, granulated sugar, and brown sugar until light and fluffy. You can use an electric mixer or mix by hand with a wooden spoon.
- Beat in the eggs, one at a time, followed by the vanilla extract. Continue mixing until well combined.
- Whisk together the all-purpose flour, baking soda, and salt in a separate bowl. Gradually add the dry ingredients to the butter mixture, mixing just until the flour is fully incorporated. Be careful not to overmix, as it can result in tougher cookies.
- Fold the chocolate chips, ensuring they are evenly distributed throughout the dough.
- Using a tablespoon or a cookie scoop, drop rounded portions of dough onto the prepared baking sheet, spacing them about 2 inches apart. You can lightly flatten the dough with the back of a spoon or leave them as mounds for a thicker cookie.
- Place the baking sheet in the oven and bake for approximately 10-12 minutes or until the cookies are golden brown around the edges.
- Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes. Then transfer them to a wire rack to cool completely.
- Repeat the process with the remaining cookie dough until it is all baked.
- Serve these delectable Kirkland Chocolate Chip Cookies with a glass of milk or your favorite hot beverage. Enjoy the warm, gooey goodness with friends and family!
Nutrition Fact Of Kirkland Chocolate Chip Cookie Recipe
| NUTRITION | AMOUNT |
|---|---|
| Calories | 160 |
| Saturated Fat | 1 g |
| Sodium | 35 mg. |
| Cholesterol | 18 mg. |
| Total Fat | 13 g |
| Carbohydrate | 10 g |
| Sugar | 8 g. |
| Protein | 2 g. |
How To Store Kirkland Chocolate Chip Cookie Recipe?
Store Kirkland Chocolate Chip Cookie Recipe in an airtight container for up to three days in the refrigerator. This recipe makes 6 dozen crispy cookies on the outside and gooey on the inside.
If you want to make them ahead of time, you can freeze them wrapped in plastic or an airtight container. Just be sure to thaw them overnight in the refrigerator before serving.
10 Healthy Benefits Of Kirkland Chocolate Chip Cookie Recipe
1. Healthy and Delicious
These cookies are not only delicious, but they are also very healthy because they are made with real ingredients.
2. Low Fat & Weight Loss
These cookies are low Fat, with less than 1 gram of saturated Fat per cookie and no trans fats. This means you can enjoy the rich buttery taste without extra calories!
3. No Trans Fats
Trans fats are a type of artificial Fat created in a chemical process and used as an ingredient in processed foods like baked goods.
Processed foods with trans fats can impact your cholesterol levels, accelerating the buildup of plaque in your arteries and making it easier for blood clots to form.
3. No Sugar alcohol
Sugar alcohols are ingredients that are low on the glycemic index and are often used as a substitute for sugar in low-calorie foods because they are believed to have a lower impact on blood sugars.
While this is true, they can still cause discomfort in people, especially when consumed in large amounts. If you are sensitive to sugar alcohols, this recipe will be an excellent choice, as it contains no sugar alcohols.
4. All Natural
There are a lot of artificial ingredients in processed foods, and all of these additives can be bad for your health. When you make these cookies at home, they are completely natural and contain no artificial ingredients or preservatives so that you can enjoy the rich flavor of the butter.
5. Fat-Free
Even though these cookies are made with real butter and are delicious, they are still fat-free. This cookie recipe is a great choice if you need a lower-fat dessert.
6. Low In Calories
These cookies have only 160 calories per serving, which means they fit into many diet plans and weight loss programs. They also contain less than 1 gram of saturated Fat per serving, so they are higher in protein and fiber than other desserts.
7. No Added Sugar
Most baked goods contain sugar, which can cause you to overeat, leading to weight gain and many other health problems. These cookies do not contain refined or processed sugar so you can enjoy them guilt-free!
8. Low Sodium
This recipe contains very little sodium, which makes it a great choice for those with high blood pressure. If you have high blood pressure or are on medication for it, check with your doctor before consuming this recipe.
9. Good Source of Fiber
You will find that these cookies have healthy fiber and contain calcium and iron, which are important nutrients that your body needs.
10. No Artificial Flavor
These cookies do not contain artificial flavorings, which means you can enjoy the naturally delicious taste of the cookie without any chemicals or preservatives. This is great for those who have allergies or want to avoid processed foods that may cause complications later in life.
How do you bake frozen Costco cookies?
Preheat the oven to 275 F. Line a baking sheet with parchment paper. Arrange frozen Costco cookies on the parchment paper. You may need to use two cookie sheets. Bake for approximately 20 minutes or until warm throughout; do not overbake, or they will become brittle and hard.
Kirkland Chocolate Chip Cookie Recipe is a great recipe because you can adjust the ingredients to suit your tastes. This recipe calls for unsalted butter and white sugar, but you can add whatever flavors you like.
Conclusion
These cookies will satisfy any chocolate craving, and you’ll love the taste of real butter in a healthy and delicious cookie. You can make them ahead of time, store them in the freezer, and then bake them whenever you want (so many options!). Enjoy!
