Like Water For Chocolate Recipes: 5 Important Tips

Like Water For Chocolate Recipes Is a newly released cookbook founded by Chef Gaby Dalkin. The recipes in this book are inspired by one of the most famous novels of all time – Like Water For Chocolate.

The story is about a young woman named Tita who falls in love with rojos at a young age and wants to immerse herself into his world so much that she takes on his name and cooks his food.

It also has another story intertwined with the plot of the original plot – like, the culinary journey she goes on.

What is Like Water For Chocolate Recipes?

Like Water For Chocolate, Recipe is a new cookbook that deals with recipes inspired by one of the most famous novels of all time, “Like Water For Chocolate” by Laura Esquivel. The book was released in Revised Edition on October 16, 2013, under the title Like Water For Chocolate Reinvents The Recipes.

Unlike the original title released in October 2012, this new revised edition has more bonus content added. Also, it contains new recipes not included in the original book, like a whole chapter on drinks.

Since its release, the book has become a huge success generating positive reviews from fans who adore the story and are now on a quest to try out the recipes.

How To Make Like Water For Chocolate Recipes?

  • Prepare Time: 90-120 minutes
  • Cook Time:  7 hrs. 35 mins.
  • Total Time: 8 hrs. 35 mins.

Ingredients

  • 3 cups of chocolate
  • 3 cups of water (2 liters)
  • 1 tablespoon of vanilla extract
  • 1 cup of sugar
  • 1 cup of unsweetened cocoa powder
  • 3 cups of water (2 liters)
  • 1 teaspoon of vanilla extract
  • 1 tablespoon of vanilla extract
  • 6 ounces chopped walnuts

Instruction

Step 1.

The first step involves cooking the chicken breasts. For doing this, take a non-stick pan and add oil to the pan. Then, place the chicken breasts in the pan and let it cook for at least 8 minutes on each side or until you get a lightly browned color.

Step 2.

When you are done with that, place the chicken on a plate and set it aside until it is cool enough to handle. Now shred the chicken using two forks, chop it with a knife if necessary, and set it aside.

Step 3.

Get back to the pan, and you will find some excess oil. So, pour out that oil and then add 1 tablespoon of butter. Now, melt the butter and then move to step 4 without delay.

Step 4.

For this step, take a pot or a saucepan and put in 2 cups of chocolate along with 3 cups of water. After that, put the heat on medium and let it heat until it begins to boil.

Then turn off the heat when you notice that all the chocolate has dissolved completely.

Step 5.

Once that has been done, you must whisk in the caramel sauce.

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Step 6.

Now, you can put the chicken back into the pot and then add the mixture of chocolate and caramel sauce to it. After that, add vanilla also to make it tastier. Then put it on a low heat for about 10 minutes before serving

Step 7.

For this step, open up the Mexican food stand and add sugar and cocoa powder to it. Start whisking it while they are both warm until they begin to mix properly with each other.

Then, you will have to start adding boiling water to the mixture until all the sugar has dissolved completely. Then you will have the right consistency for pouring into the blender to make ice cream.

Step 8.

Once you get it done, put it in the blender and blend for 2-3 minutes before serving

Step 9.

After that, you will have a smooth mixture of chocolate and caramel sauce that is perfect for making ice cream. Then put it in the ice mold and then put the lid on it and freeze it overnight.

Step 10.

When you are done with that, take it out of the freezer and leave it to get completely cold before serving.

Like Water For Chocolate Recipes

Nutrition Fact Of Like Water For Chocolate Recipes

Serving Size: 1 Tbsp.

Calories40
Total Fat2.2g
Cholesterol0mg
Sodium55mg
Potassium25mg
Total Carbs6g
Fiber0.1g
Protein0.4g
Like Water For Chocolate Recipes

Where can I find Like Water for Chocolate?

Like Water for Chocolate recipes, one of the most popular cookbooks was first published and released in 2012 by Gaby Dalkin.

It has become a huge success lately, with people going crazy trying to get a hand on it. In this book, the author takes us through the culinary journey of Tita, the protagonist of this book.

5 Important Tips To Make Like Water For Chocolate Recipes

  • Keep frozen food cold as much as possible
  • Make sure only to use Vanilla Extract in the recipe
  • The book does not call for a blender but instead prefers using a food processor
  • If you do not have an ice cream maker, you can make it in a regular blender and then put it into an ice mold so that it freezes faster
  • The book has a whole section dedicated to drinks which will surely be a huge hit with people worldwide.

Is It Like Water for Chocolate Mexican?

Like Water for Chocolate, Recipe is a famous cookbook inspired by the famous novel of the same name written by Laura Esquivel. It is a large book containing many recipes inspired by authentic Mexican dishes from places across Mexico.

The book talks about ingredients you can find in any Mexican food store and stuff like chicken breasts, tomatillos, avocados, etc. Overall, it is an interesting read with some recipes you may want to try out at least once in your lifetime.

https://www.youtube.com/watch?v=cObXB349SiU

Conclusion

In conclusion, the book is a must-read for everyone who adores the story and wants to try out some new recipes. The recipes are not only simple to make, but they are also very easy and quick as well. So, get ready to try out some of these amazing recipes that a classic novel by Laura Esquivel has inspired.