Starbucks Chocolate Chip Muffin Recipe

Starbucks Chocolate Chip Muffin Recipe is a delicious breakfast, snack, or dessert that is easy to make and uses ingredients you may already have in your kitchen. These muffins are a classic combination of chocolate chips and chocolate-nutmeg flavor.

They bring back memories of the home-baked chocolate chip muffins sometimes made by your mom or grandma. This recipe is perfect for healthy snacks that taste great with a cup of coffee!

This recipe can be easily modified to use different flavors of chips or nuts like walnuts, pecans, hazelnuts, and almonds.

Starbucks Chocolate Chip Muffin Recipe
Starbucks Chocolate Chip Muffin Recipe

Starbucks Copycat Chocolate Chip Muffins

  • Prep Time: 10 mins
  • Cook Time: 18-20 mins
  • Total Time: 30 mins
  • Yield: 12 muffins


  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, melted and slightly cooled
  • 1 cup granulated sugar
  • 2 large eggs, room temperature
  • 3/4 cup milk, room temperature
  • 1 teaspoon vanilla extract
  • 1 1/2 cups semi-sweet chocolate chips


  1. Preheat oven to 375°F. Line a 12-cup muffin pan with paper liners or grease lightly.
  2. In a medium bowl, whisk together flour, baking powder and salt. Set aside.
  3. In a large bowl mix together melted butter and sugar until combined. Beat in eggs one at a time. Then stir in milk and vanilla.
  4. Add dry ingredients to the wet ingredients and fold gently just until combined. Fold in chocolate chips.
  5. Scoop batter evenly into prepared muffin cups, filling about 3/4 full.
  6. Bake for 18-20 minutes until a toothpick inserted comes out clean.
  7. Allow muffins to cool in pan 5 minutes, then transfer to wire rack to cool completely.

Enjoy these delicious and tender chocolate chip studded muffins! So moist and fluffy, they will remind you of your favorite coffeehouse treat.

Nutrition facts of Starbucks Chocolate Chip Muffin Recipe:

Calories 165
Fat 0
Saturated fat0
Protein 4g
Fiber 2g
Starbucks Chocolate Chip Muffin Recipe

7 health benefits of Starbucks Chocolate Chip Muffin Recipe:

1. Low in fat:

This muffin recipe is an excellent choice for healthy eating because it is loaded with whole grains, low in fat, and rich in fiber.

2. Full of protein:

The egg provides 4 grams of protein to the recipe, which is excellent for those trying to increase their protein intake. This helps the body maintain strong muscles and keep a youthful appearance.

3. No added sugar:

This recipe is perfect for the person with diabetes in your family. It contains no added sugar and low levels of fat.

4. Good source of complex carbs:

This recipe is an excellent source of carbohydrates, the primary energy needed to fuel your body. These carbs also help to keep you regular and lessen constipation.

5. Low in cholesterol:

This recipe contains little to no cholesterol and is a good choice for those who are watching their LDL levels.

6. Good for the heart:

The whole grains in this recipe provide fiber, which helps prevent heart disease. Wool also regulates blood pressure and improves circulation throughout the body.

7. Gluten-free:

This naturally gluten-free recipe makes it easier for you to provide your family with healthy gluten-free baking options.

Does Starbucks have a chocolate chip muffin?

Technically, Starbucks does not carry a chocolate chip muffin. The closest you will find to a chocolate chip muffin is the Chocolate Chip Muffin or the Chocolate Chunk Muffin. You can also request that your barista make you a chocolate chip muffin using your favorite kind of chips and nuts.

What is the secret to making moist muffins?

The secret to making a moist muffin has the proper moisture. You want to ensure your batter has enough water in it so that your muffins do not dry out when you bake them. The best way to ensure this occurs is by adding enough milk.

How many calories are in a Starbucks chocolate chip muffin?

Starbucks’ chocolate chip muffin recipe has only 166 calories per serving. This is low compared to other chocolate chip muffins that may have up to 340 calories per serving.

Do Starbucks muffins have eggs?

The Starbucks website does not mention eggs in their signature muffins, but some baristas may use eggs when making the muffins at Starbucks. They are not required to disclose this information, but it is possible to request it from them.

Are muffins better with oil or butter?

The type of fat used to make muffins does not affect nutritional value. Whether you use butter or oil, it will have a similar amount of calories and fats. The difference is that butter will leave a slight taste, while oil will not leave any aftertaste.

What is the best temperature to bake muffins at?

The best temperature for baking muffins is 350 degrees Fahrenheit. Higher temperatures tend to cause the muffins to burn, so if you are concerned about burning your muffins, turn your oven temperature down.

How long do Starbucks chocolate chip muffins last?

If you keep your muffins in an airtight container, they should last up to a week or two. There is no exact time frame on how long the muffins will last, but they are a reasonably healthy snack that can be made ahead of time and eaten throughout the week.

Should muffin batter rest before baking?

Most experts agree that letting your batter rest overnight is best because it allows the ingredients to get to know each other. So if you have time, make your muffin batter the night before and allow 8-12 hours for it to get acquainted with its fellow ingredients.

How many carbs are in a chocolate chip cookie from Starbucks?

The carbohydrate content in a Starbucks chocolate chip cookie depends on how many chips are used in the chocolate chip cookie recipe. The number of carbs in the cookie will differ from bar to bar, and you can use this calculator to find out just how many carbs a chocolate chip cookie from Starbucks has.


These Starbucks chocolate chip muffin recipes are some of the most popular muffins from Starbucks. They are simple, delicious, and can be whipped quickly with only a few ingredients. And best of all, they have no artificial flavors or preservatives.

The health benefits of these muffins are great for anyone trying to eat healthier or get their kids on a healthy diet. The low-fat content is also a huge bonus; the muffins even contain fiber, which helps digestion and prevents constipation.