– Prepare Time: 20 mins
– Cook Time: 5 mins
– Total Time: 25 mins
– Serving Size: 1 mug thick hot chocolate Recipe
– 1/2 cup nonfat sweetened cocoa powder
– 3/4 cup Whole milk
– 3/4 cup Half-and-half cream
– For the Chocolate Cream:
– 1 pinch of salt to taste