Whipped Hot Chocolate Recipe

Indulge your taste buds in the ultimate winter treat with our Whipped Hot Chocolate Recipe. This luxurious twist on the classic hot chocolate transforms your cozy beverage into a velvety, cloud-like concoction that will warm your soul.

Elevate your winter evenings with this delightful and Instagram-worthy drink that combines the richness of hot chocolate with the lightness of a heavenly whipped topping. Get ready to embark on a journey of flavor and texture like never before!

Whipped Hot Chocolate Recipe
Whipped Hot Chocolate Recipe

Whipped Hot Chocolate Recipe

  • Preparation Time: 10 minutes
  • Cooking Time: 5 minutes
  • Total Time: 15 minutes
  • Serving Size: 2


  • 2 cups whole milk
  • 1/2 cup heavy cream
  • 1/4 cup cocoa powder
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • Whipped cream (for topping)
  • Chocolate shavings or cocoa powder (for garnish)

Step by Step Directions:

  1. In a small saucepan, heat the whole milk and heavy cream over medium heat until it’s just about to simmer. Be careful not to let it boil.
  2. In a separate bowl, whisk together cocoa powder, sugar, vanilla extract, and a pinch of salt until well combined.
  3. Slowly add the cocoa mixture to the warmed milk, whisking continuously to avoid lumps.
  4. Continue to heat the mixture, stirring constantly, until it reaches your desired drinking temperature.
  5. Once the hot chocolate is ready, pour it into mugs, leaving some space at the top.
  6. In a separate bowl, whip the cream until stiff peaks form.
  7. Spoon a generous dollop of whipped cream onto the hot chocolate in each mug.
  8. Garnish with chocolate shavings or a sprinkle of cocoa powder.
  9. Grab a cozy blanket, snuggle up, and enjoy your Whipped Hot Chocolate – a delightful blend of warmth and decadence that will leave you craving more.

nutrition facts of Whipped Hot Chocolate Recipe

Calories 229
Fat 11 g
Saturated fat 6 g
Carbohydrates 23 g
Protein 3 g
Fiber 1 g
Cholesterol 42 mg
Sodium 109 mg
Potassium 87 mg 

7 health benefits of Whipped Hot Chocolate Recipe:

1. High in  protein:

Whipped Hot Chocolate Recipe is a great wintertime treat packed full of protein. One serving contains 3 grams of protein and will keep you full for hours.

2. Supports the immune system:

The whipped Hot Chocolate Recipe is rich in antioxidants. Antioxidants are natural compounds that are thought to protect cells and tissues from damage caused by harmful compounds known as free radicals, which can lead to diseases such as cancer and heart disease.

3. Helps maintain healthy blood pressure:

The whipped Hot Chocolate Recipe contains potassium, which may help lower blood pressure and prevent strokes and heart disease.

4. Lowers the risk of cardiovascular diseases:

Whipped Hot Chocolate Recipe is high in magnesium and calcium, essential for maintaining cardiovascular health. Magnesium is important in maintaining a robust immune system and vital for healthy bones, teeth, and muscle function.

5. Prevents cancer and promotes healthy cell function:

Whipped Hot Chocolate Recipe may help prevent cancer due to the presence of antioxidants, which protect cells and tissues from damage caused by harmful compounds known as free radicals.

6. A remedy for PMS:

The high levels of calcium in Whipped Hot Chocolate Recipe make it an excellent choice for women who suffer from PMS symptoms, as calcium is thought to help relieve these symptoms.

7. A good source of dietary fiber:

Whipped Hot Chocolate Recipe is an excellent dietary fiber source, which helps prevent constipation and promote digestion. A serving contains 1 gram of dietary fiber.

Is Cool Whip good on hot chocolate?

Yes, Cool Whip makes an excellent addition to Whipped Hot Chocolate Recipe. Because the whipped cream is so light and airy, it’s very similar to how the texture of hot chocolate used to be. Add some whipped cream on the side, and it’s just like drinking hot chocolate from a real mug.

How do you make banging hot chocolate?

Banging Hot Chocolate Recipe is a unique variant of hot chocolate popular all over the UK, Scandinavia, and parts of Germany. The ingredients include milk, water, sugar, and chocolate powder mixed according to taste. The milk is traditionally mixed with the other ingredients before adding the coffee (or espresso), then mixed again.

The banging Hot Chocolate Recipe has a slightly less creamy texture when compared to regular hot chocolate.

Can you put Reddi Whip in hot chocolate?

Yes, you can put Reddi whip in hot chocolate. To make a classic hot chocolate with whipped cream and warm milk, make up a mug full of Reddi Whip and add some hot water or milk. The red color won’t separate and will remain nice and bright. You can cool the Reddi Whip down before adding it to the drink.

What happens if you whip hot cream?

Whipping cream is a great way to make desserts and hot chocolate extra-rich. You were whipping the cream will produce small air pockets, making it more like softly beaten egg whites. The more you hit it, the more air that’s incorporated. You added whipped cream to anything, whether hot chocolate or a holiday pie, giving it some fluffy texture.

How do you stiffen whipped cream?

Before whipping cream, chill the bowl and whisk with ice water for 20-30 minutes. Once ready to hit, pour in your chilled cream and start whisking at a low speed. When the cream becomes frothy, increase the speed to high and keep whipping until it becomes stiff peaks.


Whipping cream is fluffy and will make any dessert or hot chocolate extra rich. You can mix whipped cream with other ingredients to create fresh desserts daily.

Cookies n Cream Cupcakes Recipe makes a delicious, homemade version of this classic dessert.