Heavenly White Chocolate Sauce Recipe: A Must Try Dessert Drizzle

White Chocolate Sauce Recipe is a traditional German recipe enjoyed as a topping for ice cream. It’s actually quite easy to make and has the perfect sweetness which contrasts the cold, fresh dessert. Here is a white chocolate sauce recipe.

White Chocolate Sauce Recipe
White Chocolate Sauce Recipe

How to make White Chocolate Sauce Recipe?

  • Preparation time: 5 minutes
  • Cooking time: 10 minutes
  • Total time: 15 minutes
  • Serving size: 8-10 servings

Ingredients:

  • 1 cup heavy cream
  • 8 oz white chocolate chips
  • 1 tsp vanilla extract

Directions Step by step:

  1. In a small saucepan, heat the heavy cream over medium heat until it starts to steam.
  2. Remove from heat and add the white chocolate chips and vanilla extract.
  3. Stir until the chocolate chips are melted, and the mixture is smooth.
  4. Serve immediately over your favourite dessert or store in an airtight container in the refrigerator for up to 1 week.
  5. If the sauce thickens after refrigeration, reheat it in a saucepan over low heat or the microwave in 15-second increments until it reaches the desired consistency.
  6. Serve immediately over ice cream, cake or pie.

Nutrition Facts of White Chocolate Sauce Recipe

Per serving

NutritionAmount
Calories 220
Fat18g
Saturated Fat 11g
Cholesterol44mg
Carbohydrates14g
Sugar13g
Protein 2g
Sodium32mg

Please note that these values are estimated and may vary depending on the specific ingredients and serving size used. This white chocolate sauce should also be enjoyed in moderation as it is high in calories, fat, and sugar.

Serving ideas for White Chocolate Sauce Recipe

1. Pass the sauce on the side of cake, pie or brownie to soak up the excess.

2. Use as a topping for cheesecake, chocolate mousse and warm chocolate pudding.

3. Drizzle White Chocolate Sauce over ice cream or cold fruit salad for a special treat.

4. Use to dip strawberries, apples and pretzels in.

5. White Chocolate Sauce is a delicious addition to your next Italian feast by using it as a sauce for ravioli or lasagna noodles.

6. White Chocolate Sauce is the icing on the cake (or the ice cream) of a hot fudge sundae, ice cream cake or brownie.

7. White Chocolate Sauce is always a hit with children because it tastes great and can act as a dip for fresh fruit.

8. White Chocolate Sauce Recipe is a wonderful condiment to make that special sandwich or burger even more special than it already is.

9. White Chocolate Sauce goes wonderfully under grilled cheese sandwiches to dress them up with something extra tasty.

10. This sauce could be the perfect topping for your cheesecake, puddings or cakes!

Healthy benefits of White Chocolate Sauce Recipe

1. White Chocolate Sauce Recipe has the healthy benefits of nutrient-rich dairy products.

2. This recipe contains vitamin A and calcium that help build strong bones and teeth.

3. The flavonoids found in dairy products are thought to reduce the risk of heart disease, certain cancers and diabetes.

4. Dairy is an excellent source of protein for maintaining muscle tissue, essential for burning calories throughout the day.

5. The high calcium content in dairy products offers benefits contributing to a healthy heart, strong teeth and bones.

6. White Chocolate Sauce Recipe contains fibre which helps the body stay energized and regulates blood sugar levels.

7. This recipe’s vitamins A and C help protect the body from colds and flu.

8. This sauce is also believed to aid digestion by supporting the intestinal tract cells, stimulating the immune system and keeping the skin smooth and elastic by providing nutrition for healthy skin cells.

9. White Chocolate Sauce is a good source of magnesium known to be good for the heart.

10. White Chocolate Sauce Recipe contains B vitamins that are helpful in breaking down food and synthesizing nutrients.

Conclusion

In conclusion, White Chocolate Sauce is a traditional German recipe enjoyed as a topping for ice cream. It’s easy to make and has the perfect sweetness contrasting with the cold, fresh dessert. This sauce involves white chocolate, heavy cream and vanilla extract.

Enjoy as a topping for your favourite dessert, or store it in an airtight container in the refrigerator for up to 1 week. I hope you enjoy this white chocolate sauce recipe as much as I do!